White and Red Kidney Bean curry with spinach
Cannelloni beans also known as white kidney beans. For this recipe, I mixed the white and Red Kidney beans as they are both are full of protein and taste really great together. They are Read More …
Tag: green
How to Cut and prepare a Papaya
I had a young visitor a couple of months ago who had never eaten a papaya so was quite intrigued by it and wanted to know what it tasted like. When I started to prepare Read More …
Fenugreek and fresh Aubergine curry (methi ringna nu shak)
Today’s challenge by Darren Rowse on the ProBlogger Challenge Group was to create a piece of content that is a ‘review’. This challenge follows on perfectly from yesterday’s post as it gives me an opportunity Read More …
Blood Peach Chutney
Summer time is the time when I enjoy making fruit jams and chutneys. I love visiting the local farm shops and farmers markets to see what is in abundance. Sometimes, such fruits and vegetables are Read More …
Two bean curry and spinach in a tomato sauce
Being vegetarian, it’s often difficult to get interesting vegetarian options when on holiday but when we visited Greece, we were amazed at vegetarian dishes the chefs in out hotel could produce. My favourite were stuffed peppers Read More …
Baked Kachori with split mung beans and fresh peas (Lentil and fresh peas filled savoury pastry)
I made these hot and spicy baked Kachoris using split mung and fresh green peas . I love kachoris and love making them with different fillings. For a healthy option, Ingredients : for 15 -20 Read More …
Papaya Fruit Salad
Growing up in Africa, I was used to eating fruits like mangoes and papaya. Mixing it with fruits such as black berries, blue berries and strawberries, I was able to create this winning dessert which Read More …
Red Thai Curry with mixed vegetables
Lately, family commitments are keeping me so busy that I have taken to using short cuts to my cooking. Yesterday, I made this red thai curry using mixed vegetables. I used Tesco’s Red Thai curry Read More …
Potatoes and fresh green fenugreek in tomato sauce
The seasons first Baby Potatoes are great for using in salads and curries. I even like to use them in making stuffed curries and bhajias. I got some new baby potatoes last week at the Read More …
Raw papaya and chilies Stir fry called sambharo (Papaya no sambharo)
As I mentioned in my earlier recipes of sambharo – such quick and easy stir fries are rustled up in Gujarati kitchens as an accompaniment with any Indian meal. The basic ingredients of any sambharo Read More …