Pav Bhaji in Instant Pot – Street Food
Pav Bhaji is a popular street food where the a mixture of vegetables are cooked using a mixture of spices. The vegetables are are steamed and then tempered with spices, mashed and served with soft Read More …
Tag: lemon
Fresh Kenyan Beans curry in the Instant Pot
I am loving experimenting with my recipes in the Instant Pot and still can’t believe how quick some of the dishes get cooked. I also like the fact that my kitchen doesn’t get steamy like Read More …
Cauliflower and Broccoli Curry with Cashew Nuts
Cauliflower and broccoli are vegetables I usually just boil and serve with western style dishes such as cannelloni or vegetable pies etc. or have them raw in a salad. This time , I decided to Read More …
Mango and Tomato Hot Sauce
I love spending time in my kitchen trying out new dishes at my leisure. I wanted to make a nice tropical tasting pizza sauce to make a change from the usual tomato sauce and came Read More …
White and Red Kidney Bean curry with spinach
Cannelloni beans also known as white kidney beans. For this recipe, I mixed the white and Red Kidney beans as they are both are full of protein and taste really great together. They are Read More …
How to Cut and prepare a Papaya
I had a young visitor a couple of months ago who had never eaten a papaya so was quite intrigued by it and wanted to know what it tasted like. When I started to prepare Read More …
Paneer and mixed vegetables stir fry
Lately, I have been using paneer in a lot of curries. This recipe is slightly different from my usual curries as the curry is dry and can be used to eat on its own or Read More …
Blood Peach Chutney
Summer time is the time when I enjoy making fruit jams and chutneys. I love visiting the local farm shops and farmers markets to see what is in abundance. Sometimes, such fruits and vegetables are Read More …
Two bean curry and spinach in a tomato sauce
Being vegetarian, it’s often difficult to get interesting vegetarian options when on holiday but when we visited Greece, we were amazed at vegetarian dishes the chefs in out hotel could produce. My favourite were stuffed peppers Read More …
Baked Kachori with split mung beans and fresh peas (Lentil and fresh peas filled savoury pastry)
I made these hot and spicy baked Kachoris using split mung and fresh green peas . I love kachoris and love making them with different fillings. For a healthy option, Ingredients : for 15 -20 Read More …