Vegan Wellington for Christmas
I used to make this vegetable and nut wellington for Christmas but now the family is slowly adopting a vegan lifestyle. In fact the number of people who are embracing the vegan lifestyle or opting Read More …
I used to make this vegetable and nut wellington for Christmas but now the family is slowly adopting a vegan lifestyle. In fact the number of people who are embracing the vegan lifestyle or opting Read More …
Do you remember my last samosini recipe? It’s still one of my favourite quick snacks. This time I had left over samosas so decide to add them to my panini and called it samosini II. You Read More …
Lassi or Chaas is a simple Indian drink made from yogurt and water. Vegans can use Soya Yogurt. It’s a great cooling drink great and goes well with all the Indian dishes. Often people will Read More …
Puri/poori is often Sunday breakfast for me as it’s so quick to make. It’s a dish my mum managed to make quickly when we had unexpected guests. Most of you know that for us Indians Read More …
My blog followers will know that since 2014, I have been teaching Indian Vegetarian and vegan Cookery to adults in local colleges as well as one to one classes with clients in their homes and Read More …
Cassava is called Mogo in Swahili. Anyone who has lived or visited Kenya will have seen roasted or fried cassava sold on the streets. The mogo is usually served with a sprinkling of salt and Read More …
The rooftop Oxo Tower Brasserie in South Bank is in the Iconic Oxo Tower which is a London Riverside landmark. It used to be owned by the OXO brand but had fallen into disrepair in Read More …
Everyone loves Bhajias especially Onion bhajias. But we try not to eat them regularly as they are deep fried. This year, I am trying to be healthy and eat as much oil free food as Read More …
How often have you skipped breakfast because you didn’t have time? How often have you picked up an unhealthy breakfast on your way to work because you didn’t have time for breakfast? With overnight oats Read More …
Bhajias or pakoras are one of the most popular snacks around the World. And Gujaratis will make bhajias out of most vegetables. Every one loves making the popular Maru bhajias and chili bhajias as Read More …